8 Best Indoor Medicinal Plants You Should Grow

Have a look at the Best Indoor Medicinal Plants that offer several benefits! You can grow with ease and take care of various ailments!

Here are the Best Indoor Medicinal Plants with several medicinal benefits that can aid in health problems and ease out symptoms without causing any side effects. And the best part is- you can easily grow them!

Check out the best indoor plants with health benefits here

Best Indoor Medicinal Plants

1. Aloe Vera

Aloe Vera is a medicinal plant that doesn’t require much introduction. It is a hardy succulent and it looks great indoors. Place it in bright, indirect sunlight, and it will grow beautifully.

Medicinal Benefits:

• Using Aloe Vera gel relieves sunburn
• It prevents ageing and wrinkles and gives smooth skin
• Reduces acne and blemishes
• It acts as an antioxidant
• Relieves burns instantly
• Reduces plague
• Good for constipation
• Maintains blood sugar level

Here’s everything you need to know about growing Aloe Vera at home

2. Tulsi (Holy Basil)

Tulsi is not just another plant and its flavour can turn any regular chai into magic! It can be easily grown as a kitchen herb, as it makes a good companion for most foods. Besides, it is a sacred plant in India. Keep it near a south-facing window where it can get a bright light.

Medicinal Benefits:

• Helps with digestion
• Helps fight depression
• Aids in combating diabetes
• Cleans the skin
• Treats common cold and fever

Check out our article on growing Holy Basil / Tulsi here

3. Pudina (Mint)

Pudina is well known for its refreshing taste and smell. It is one of the main ingredients in cold beverages, chutneys and desserts. The herb grows well in moist soil, warm temperatures, and partially bright sunlight.

Medicinal Benefits:

• Aids upset stomach
• Acts as a mouth freshener
• Reduces stress and anxiety
• When used as a face pack, it reduces acne and blackheads
• Heals bruises

Here’s everything you need to know about growling mint in India

4. Genda (Marigold)

Did you know that marigold comes from the sunflower family? Its beautiful round flowers come in red, yellow and orange colours. The plant gives out a fantastic aroma and freshens any room.

For growing it indoors, you will have to provide it a lot of sunlight. A room with a balcony, where it can avail 3-5 hours of sunlight would be great!

Medicinal Benefits:

• Treats skin issues
• Takes care of blemishes and acne
• Treats indigestion
• Cures fungal infections
• Keeps mosquitoes away

Check out our article on growing Marigold here

5. Sarson (Mustard)

The name “mustard” is derived from the Latin word “mustum”, which means “must”, and we can’t agree more! Mustard is widely used in Indian kitchens for both its taste and health benefits. Besides, it makes a beautiful indoor plant. Grow it where it can get 2-3 hours of morning sunlight.

Medicinal Benefits:

• Aids digestion
• Treats nausea, headache and light-headedness
• Improves dental health
• Prevents dandruff
• Promotes weight loss

6. Ajwain (Carom)

Ajwain is a native Indian herb and it’s a common kitchen ingredient. It makes a beautiful indoor plant and aromatizes the house with its addicting smell. For growing it indoors, a east facing window will be an ideal location.

Medicinal Benefits:

• Helps with digestion and acidity
• Treats ulcers
• Helps with common cold and cough
• Relieves stomach ache
• Reduces cholesterol level
• Helps with arthritis

Here’s everything you need to know about growing Carom in India

7. Dhaniya (Coriander)

Dhaniya is the most common garnishing in Indian dishes. It has a refreshing aroma and makes the perfect kitchen plant! This herb needs moist soil with good drainage and 3-4 hours of bright, indirect sunlight.

Medicinal Benefits:

• Treats skin inflammation
• Good for people with high cholesterol
• Treats mouth ulcers
• Lowers blood sugar level
• Treats Alzheimer’s disease
• Cures anaemia
• Promotes digestion and better bowel movement

Check out our article on growing Coriander at home here

8. Methi (Fenugreek)

Methi is a very common vegetable and spice in India. It has light green leaves and occasionally blooms tiny white flowers. Even though its taste is somewhat bitter, it makes some of the tastiest Indian foods! Grow the plant where it can avail bright, indirect light.

Medicinal Benefits:

• Improves digestion
• Maintains cholesterol level
• Maintains blood sugar level
• Cures fever
• Cures anaemia
• Improves lactation
• Reduces inflammation
• Stimulates energy
• Strengthens hair and makes them thick and long
• Treats respiratory problems
• Reduces acne and blemishes

Here’s all you need to know about growing Fenugreek

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