Rich in vocabulary, and grammar, Malayalam is a significant language of India. Learn more about its vocab with the list of Fruits Name in Malayalam!
‘Malayalam‘ is the longest palindrome word that reads the same from back and forth. The language is chiefly spoken by Malayali people belonging to Kerela, Lakshadweep, and Puducherry. The language is said to have a rich literary history and is considered a close cousin to Tamil. Here is a list of popular Fruits Name in Malayalam that’ll help you learn more about the languague!
Check out our article on vegetable names in Malayalam here
Popular Fruits Name in Malayalam
Malayalam Name: Mutta Pazham
Apricots adds a sweet-tangy note to the savory dishes.
Malayalam Name: Vennai Pazham
Loaded with vitamins-B, K, E, C, and fibers, smooth and creamy avocados are a healthy addition to salads.
Malayalam Name: Vazha Pazham
Fibrous bananas are good for kick-starting your day.
Malayalam Name: Apple Pazham
The juicy and crispy apples are ideal stand-alone snacks to satiate mid-meal hunger.
Malayalam Name: Parangi Pazham
Refreshing slice of muskmelon is ideal to curb your sugar craving during tedious summers.
Malayalam Name: Njara Pazham
Sweet blueberries, with a tarty hint, go well in smoothies and Pies.
Malayalam Name: Perakka
A treasure trove of nutrients, an aromatic and fresh guavas dusted with salt are true dessert on their own.
Malayalam Name: Chakka
The texture of jackfruit is reminiscent of pulled pork complementing well in noodles and savory dishes.
Malayalam Name: Kiwi
Use kiwis to tenderize meat dishes or add them in tarts and custards.
Malayalam Name: Lychee Pazham
Lychees can enhance the visual of desserts or can be blended with sugar syrup and lemon for a sherbet.
Malayalam Name: Maanga
Malayalam Name: Batchanillathinte Pazham / Mulberrypazham
Consume them straight out of hand or use as natural food colorants, mulberries play versatile roles.
Malayalam Name: Kaithachakka
The pine-shaped spiny rind encasing aromatic and fruity flesh makes it one of the quintessential fruits.
Malayalam Name: Sabarjil
Sweet and juicy pears are a delightful addition to fruit cups and salads.
Malayalam Name: Madhalanaranga / Uriyan Pazham
Reddish arils with sweet to sour hint spruces up the look and Palatability of the custard.
Malayalam Name: Unakka Munthiri
Raisins are used as toppings for kheer, and fruit shakes to render extra sweetness and texture.
Malayalam Name: Chikku
Melt in mouth texture and sweet flesh of sapodilla is scooped out to relish raw and in smoothies.
Malayalam Name: Munthiri
Coming in an array of colors, luscious grapes are sumptuous addition to custard, and fruit cups.
Malayalam Name: Athi Pazham
High in vitamins, potassium, zinc, and copper, figs keep cholesterol and sugar level in check.
Malayalam Name: Eetha pazham
The powerhouse of vitamins, minerals, and sugar, dates are best to refuel the body.
Malayalam Name: Nellika
Murabba prepared from the blend of gooseberries and sugar syrup is a delicacy!
22. Wood Apple
Malayalam Name: Vilampazham
Its pulp can be directly consumed or fused with sugar and coconut milk to relish the beverage.
Malayalam Name: Thannimathan
Nothing like relishing the frozen cubes of scrumptious watermelon during the hotter days.
24. Sweet Lime
Malayalam Name: Musambi
Summers bring the memories of a chilled glass of lime juice, spiked with lemon, and salt seasoning.
25. Custard Apple
Malayalam Name: Seema Atha / Seetha Pazham
The milky pulp wrapped on the sheen black seeds imparts fruity essence and consistency to delicacies.