How to Grow Amaranth Seeds in India

Learn How to grow Amaranth Seeds in India with our easy-to-follow guide. Start growing your own nutritious and versatile plants today.

JANET MESIC MACKIE

With its origins in the Indian subcontinent, amaranth has been used for centuries for its health benefits, and it is still widely consumed across India today. In this blog post, we’ll take a closer look at how to grow Amaranth Seeds, from collecting and prepping your seeds to successful harvesting.

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About Amaranth Plant

Amaranth is a genus of plants that includes over 60 species. These plants are popular for their vibrant, colorful flowers and for their nutritious seeds and leaves. Amaranth has been cultivated for thousands of years in various parts of the world, including Mexico, Peru, and India.

One species of amaranth, Amaranthus caudatus, is commonly known as “love-lies-bleeding” due to its long, drooping red flowers. Another species of Amaranth Seeds, Amaranthus tricolor, is popular for its edible leaves, which are often used in salads and stir-fries.

The Amaranth plant is a versatile and highly nutritious crop. It generally grows to a height of around 2 to 7 feet (0.6 to 2.1 meters). In India, Amaranth cultivation is widespread across various regions, including the states of Uttar Pradesh, Bihar, Jharkhand, Maharashtra, and Tamil Nadu.

Amaranth seed are small, gluten-free, and high in protein, making them a popular ingredient in gluten-free diets and a substitute for grains like wheat and rice. Amaranth seeds can be boiled, toasted, popped, or ground into flour. Often used in porridge, bread, and granola. It is also a popular plant for ornamental purposes due to its vibrant flowers and foliage.

Botanical Name: Amaranthus

Common Names: Pigweed

Here are the common names of the Amaranth plant in different Indian languages:

Hindi: चौलाई (Chaulai)
Bengali: লাল শাক (Lal Shaak)
Tamil: முளைக்கீரை (Mulai Keerai)
Telugu: తోటకూర (Totakura)
Kannada: ದಂಡೆಸೊಪ್ಪು (Dandesonnu)
Malayalam: ചെമ്പുമുളക് (Chembumulak)
Marathi: राजगिरा (Rajgira)
Gujarati: લીલો લોટ (Lilo Lot)
Punjabi: ਚੋਲੇ (Chole)
Assamese: চাউলয়া (Chauloya)
Odia: ଚଉଳ (Chaula)
Urdu: چولائی (Chaulai)

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How to Grow Amaranth Seeds

Khang Starr
  1. Choose a sunny location: Amaranth Seeds requires full sunlight to grow, so choose a spot that receives at least 6 hours of direct sunlight per day.
  2. Prepare the soil: Amaranth prefers well-draining soil that is rich in organic matter. You can add compost or well-rotted manure to the soil to improve its fertility.
  3. Sow the seeds: Sow the Amaranth Seeds directly into the soil. The seeds should be sown 1/4 inch deep and spaced about 6 inches apart.
  4. Water the seeds: Water the Amaranth Seeds regularly to keep the soil moist but not waterlogged. The seeds should germinate within 7-10 days.
  5. Thin the seedlings: Once the amaranth seedlings are about 3-4 inches tall, thin them to a spacing of about 12-18 inches apart.
  6. Fertilize: Amaranth plants benefit from a balanced fertilizer applied every few weeks during the growing season.
  7. Harvest: You can harvest the amaranth leaves when they are young and tender, or wait for the plants to mature and harvest the seeds.

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Requirements to Grow Amaranth Seeds in India

Sunlight

 Amaranth Seeds require full sunlight to grow well. In India, it is best to grow amaranth in a location that receives at least 6 hours of direct sunlight per day.

However, in hot and dry regions, some partial shade during the hottest part of the day can be beneficial to prevent the plants from wilting. 

Soil

 Amaranth Seeds prefers well-draining soil that is rich in organic matter. The soil should have a pH between 6.0 and 7.0. Sandy loam soil is ideal for growing amaranth, but the plant can also grow in clay soils with good drainage. In India, it is advisable to add compost or well-rotted manure to the soil to improve its fertility and texture. 

It is important to note that Amaranth Seeds can tolerate some soil salinity, but excessive salt in the soil can negatively impact plant growth and yield. In coastal regions of India where the soil is saline, it may be necessary to rinse the soil with fresh water before planting or to use raised beds or containers with fresh potting soil. 

Water

Amaranth requires regular watering to grow and produce a good yield. In India, the frequency and amount of water required will depend on the region and climate. Generally, it is recommended to keep the soil consistently moist but not waterlogged.

 Amaranth Seeds can tolerate short periods of drought, but prolonged dry spells can negatively impact growth and yield. It is important to note that amaranth does not tolerate waterlogging, so it is important to ensure that the soil has good drainage. 

Temperature

Amaranth seeds grow best in warm temperatures and can tolerate some heat stress. In India, the ideal temperature range for growing amaranth is between 25-35°C.

The plant can tolerate higher temperatures, but prolonged exposure to temperatures above 35°C (95°F) can cause heat stress and reduced growth.  

In cooler regions, it may be necessary to start seeds indoors or in a greenhouse to ensure that they have enough warmth to germinate and grow.  

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Amaranth Plant Care

Fertilizer

After growing Amaranth Seeds, it is recommended to apply a balanced fertilizer (such as a 10-10-10 or 12-12-12 formula) every 3-4 weeks during the growing season when the plant grows to a height of about 3-4 feet.

Alternatively, you can use organic fertilizers such as compost, well-rotted manure, or seaweed extract. It is important not to over-fertilize, as this can lead to excessive foliage growth and reduced seed production. 

Pruning

Amaranth plants do not typically require pruning, but you can pinch back the growing tips of the plant to encourage branching and bushier growth.

This can help to increase yield and make the plant more compact. You can also remove any yellowed or damaged leaves to improve the plant’s appearance and health. 

Pests and Diseases

After growing the plant from Amaranth Seeds, it can be susceptible to a few pests and diseases in India. Common pests include aphids, spider mites, and whiteflies,, while common diseases include fungal leaf spots and root rot.

To prevent pest and disease problems, it is important to keep the plant healthy and well-maintained. You can also use organic pest control methods such as neem oil or insecticidal soap to control pests. Additionally, practicing crop rotation and avoiding overwatering can help to prevent disease problems.

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